-Palo alto Weekly December 2015/January 2016 99 4090; 400 Main St., Los Altos. 650/948-0400. Upscale Mediterranean-Rim dining and California coastal cuisine with a variety of venue options— indoor, outdoor and private. $$$ Citrus (Hotel Valencia), 355 Santana Row, San Jose. 408/551-0010. Spanish influence is featured with the use of innovative spice rubs for delicious meat and seafood entrees. $$-$$$ Flea Street Cafe, 3607 Alameda de las Pulgas, Menlo Park. 650/854-1226. An ever-changing menu of continental and California dishes. $$ The Lexington House, 40 N. Santa Cruz Ave., Los Gatos. 408/354-1600. Unique Northern California dishes made with local, organic and sustainable ingredients. $$ Lure + Till (The Epiphany Hotel), 180 Hamilton Ave., Palo Alto. 650/666-3320. Providing the seasonal flavors of the region using the freshest local ingredients served in a rustic, casual setting. $$-$$$ MacArthur Park, 27 University Ave., Palo Alto. 650/321-9990. Delicious mesquite-grilled and oaksmoked dishes, including their legendary ribs, served in a historic atmosphere. $$ Parkside Grille, 884 Portola Road, Portola Valley. 650/529-9007. Tucked among the redwoods, rustic but elegant setting serves up California comfort food with fresh local ingredients. $$ Quattro (Four Seasons Hotel), 2050 University Ave., East Palo Alto, 650/470-2889. Well-prepared California cuisine with an Italian twist. $$$ Tarragon, 140 S. Murphy Avenue, Sunnyvale. 408/737- 8003. Tarragon impresses with a seasonal, locallysourced menu that places an emphasis on fresh, organic, sustainable ingredients. $-$$ 31st Union, 5 S. Ellsworth Avenue, San Mateo. 650/458-0049. A popular locavore eatery featuring artisanal California food and drink with seasonally changing plates. $-$$ Verge (Toll House Hotel), 140 South Santa Cruz Avenue, Los Gatos. 408/884-1054. California at-heart cuisine featuring a fresh and unique combination of cultural regions and styles of preparation. $$-$$$ Village Pub, 2967 Woodside Road, Woodside. 650/851-9888. Local favorite features a gorgeous interior and a menu that shows a serious devotion to meat dishes. $$$ Viva, 15970 Los Gatos Boulevard., Los Gatos. 408/356-4902. Upscale neighborhood eatery fuses diverse California and Mediterranean cuisine with comfortable family style dining. $$ CAMBODIAN Chez Sovan, 2425 South Bascom Ave., Campbell. 408/371-7111. This authentic, delicious food will make you a permanent convert. Among favorites is the popular Cambodian dish Amok. $$ CARIBBEAN/CUBAN Cha Cha Cha Cuba, 112 S. B St., San Mateo. 650/347-2900. Authentic, zesty Cuban flavors are served up in a vibrant, friendly space. $$ Coconuts Caribbean Restaurant & Bar, 642 Ramona St., Palo Alto. 650/329-9533. Tropical 2015 VoTEd the Peninsula’s dRy maRTiniS PRimE CERTifiEd anguS BEEf Cold WaTER loBSTER fRESh SEafood aWaRd-Winning WinE liST CandlEliT mahogany aTmoSPhERE 650.321 .6798 | 1921 El Camino REal | SundanCEThESTEakhouSE.Com The Basin
South Bay Accent - Dec 2015/Jan 2016
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