Great
Food
Great
Drinks
Great
Times!
355 Santana Row, San Jose 408.247.1706 rosiemccanns.com
February/March 2019 99
Wenzhou Fish, Noodles & More, 625 N. Sixth
St., San Jose. 408/326-2910. Boasting a prime
Japantown location, this family-friendly eatery
dishes out steaming bowls of noodles. $
CONTINENTAL
Alexander’s Steakhouse, 19379 Stevens Creek
Blvd., Cupertino. 408/446-2222. A luxury destination
for globally sourced beef and innovative
dishes, Alexander’s has redefined the traditional
steakhouse by melding classic American fare with
Japanese techniques and influences. The result is
an exceptional dining experience where steak takes
center stage, including certified, dry-aged Angus
and authentic imported Japanese Kobe beef. An
extensive wine list features over 2,500 bottles from
around the world, handpicked to complement
everything on the menu. Boutique sake, craft cocktails
and beer are also offered. Vaulted ceilings and
elegant table settings provide a sumptuous dining
atmosphere. The restaurant also boasts a large bar,
private dining rooms and an outdoor patio. $$$
Manresa, 320 Village Lane, Los Gatos. 408/354-
4330. Chef David Kinch amazes diners with his
creative, award-winning cuisine. $$$
Mosaic Restaurant and Lounge (Four Points
Hotel), 211 S. First St., San Jose. 408/282-8888.
This stylish bar and restaurant offers an American/
Asian twist on Continental cuisine. $$$
Viognier, 222 E. 4th Avenue, San Mateo. 650/
685-3727. This Cal-French restaurant blends California’s
bounty of fresh food with Southern sensibilities.
Features a world-class wine selection and
seasonal dishes. $$$
ETHIOPIAN
Zeni Ethiopian, 1320 Saratoga Ave., San Jose.
408/615-8282. Inviting spot serves up a tantalizing
variety of flavorful dishes, many vegetarian,
with your choice of spice level. $
FRENCH
Baumé, 201 S. California Ave., Palo Alto. 650/328-
8899. New venture from the Michelin-starred chef
Bruno Chemel. $$$
Black Sheep Brasserie, 1202 Lincoln Ave., San
Jose. 408/816-7251. Stylish Willow Glen Parisianstyle
brasserie melds contemporary and classic
French and Californian tastes. Full bar offers creative
craft beers and a changing wine selection. $$–$$$
Chez TJ, 938 Villa Street, Mountain View.
650/964-7466. This Michelin-starred restaurant
is known for its high-end, contemporary French
cuisine and use of fresh ingredients. $$$
Le Papillon, 410 Saratoga Ave., San Jose.
408/296-3730. Acclaimed for its award-winning
French cuisine, this Bay Area institution blends
fresh ingredients with impeccable preparation. $$$
Left Bank, Menlo Park. 650/473-6543; San Jose.
408/984-3500. Popular eatery features contemporary
French cuisine and a variety of seafood prepared
with fresh, seasonal ingredients. $$$
Melting Pot, 1 Transit Center Way, San Mateo.
650/342-6358. Fondue spot features four flavorful
cooking styles and a variety of entrees with dipping
sauces. Be sure to save space for the chocolate
fondue. $$
The Plumed Horse, 14555 Big Basin Way, Saratoga.
408/867-4711. This 2011 Michelin-starred
restaurant delivers contemporary, seasonal California
cuisine based on solid French techniques. $$$
White Shallot, 3143 Stevens Creek Blvd., San
4269 El Camino Real, Palo Alto
650.213.1111
theseausa.com
448 Brannan St, San Francisco
415.495.1111
19379 Stevens Creek Blvd, Cupertino
408.886.3333
alexanderssteakhouse.com
CUPERTINO SAN FRANCISCO PALO ALTO MOUNTAIN VIEW PASADENA
