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 Homescapes, the best professional  
 resources for building, beautifying  
 and transforming your home. COVER: CHRIS SCHMAUCH; FOR ALL IMAGE CREDITS, SEE INSIDE STORIES 
 April/May 2018     3 
 A p r i l   /   M a y   2 0 1 8     V o l u m e   4 0     N u m b e r   5 
 84 Review 
 By Susan Hathaway 
 Succulent smoked  
 meats and cold  
 brews star at Dan  
 Gordon’s. 
 86 Best  
 Bites 
 Get the dish on the  
 best restaurants in the  
 region. 
 88 The Grapevine 
 The latest buzz on  
 regional wine events. 
 92 Taste Trips 
 Top-rated restaurants  
 that are well worth the  
 drive. 
 94 Deals on Meals 
 Great meals easy on  
 your wallet. 
 44 Ventures from  
 the Heart 
 By Julie Vallone 
 Eminent VC partner-philanthropist  
 Jillian Manus draws on life experiences  
 while aiding others in need. 
 52 A Golden State  
 of Mind 
 By Carole Barrow 
 Seizing the power of stillness,  
 mindful meditation leads the way,  
 one breath a time. 
 60 Masters of the Grape 
 By L.M. Archer 
 Vintage advice on ordering and  
 pairing from South Bay’s premier  
 sommeliers. 
 68 Kitchens Made  
 Modern 
 By Greg Silva and Stephen Yafa 
 Today’s showpiece kitchens show off  
 their modern ammenities. 
 CONTENTS 
 DEPARTMENTS 
 4	Opening Lines 
 Letter from the editor.  
 6	Spotlight 
 By Carole Barrow 
 An engaging mix of  
 exciting finds.  
 8 	Style 
 By Greg Silva 
 Fresh, new looks for Spring. 
 10 	Scene 
 By Carole Barrow 
 Take your pick of these  
 standout attractions. 
 12	Calendar 
 By Carole Barrow 
 Two full months of nonstop fun in  
 every issue—try it 150 ways. 
 36 Summer Camps 2018 
 Our select shortlist of the area’s most  
 enriching and educational camps  
 for kids. 
 44 
 DINING OUT FEATURES 
 SPECIAL  SECTIONS 
 80 Comfort Zones 
 86 
 52 8